| Raw materials |
Soy sauce (made in Japan), high fructose corn syrup, sugar, salt, apple juice, brewed vinegar, rapeseed oil, fermented seasoning, lemon juice, onion, miso, onion extract, white sesame, garlic, burnt honey, glucose, flavor oil, sesame oil, beef Extract, pepper/thickener (modified starch, xanthan gum), flavoring, caramel color, seasoning (nucleic acid, etc.), spice extract, antioxidant (vitamin E), (contains wheat, beef, sesame, soybean, chicken, pork, apple) |
| Nutritional information |
(per 18g) Energy 26kcal, protein 0.5g, fat 0.3g, carbohydrate 5.3mg, sodium 1.0mg |
| Contents |
Category: General food, seasoning, Yakiniku sauce Size: 370-555 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Yakiniku sauce |
| How to save |
Please store away from direct sunlight |
| Notes |
Seller: Ebara Food Industry Co., Ltd. (Seller) Yokohama iMark Place, 4-4-5 Minatomirai, Nishi-ku, Yokohama |
|