| Raw materials |
Miso (domestic production), high-fructose corn syrup, soy sauce, salt, chicken extract, brewed vinegar, sesame, yeast extract, kelp extract, fermented seasoning/alcohol, seasoning (amino acids, etc.), thickener (modified starch, xanthan gum), (contains wheat, sesame, soybean, and chicken) |
| Nutritional information |
(per 100g) Energy 35kcal, protein 1.6g, fat 0.1g, carbohydrate 7.0g, salt equivalent 2.5g |
| Contents |
Category: General food, seasoning, hotpot soup Size: 600-995 (g,ml) |
| Best before period |
24 months (from the manufacturer's manufacturing date) |
| Name |
Nabe soup (straight type) |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Ichibiki Co., Ltd. 1-11-6 Shin-Ogashira, Atsuta-ku, Nagoya |
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