| Ingredients |
Soy sauce (made in Japan), salt, glucose-fructose syrup, fermented seasoning, kelp extract, chicken extract, bonito extract, sugar, yeast extract, powdered bonito flakes / flavor enhancer (amino acids, etc.), alcohol, (contains wheat, soybeans, and chicken) |
| Nutrition Facts |
(Per 100g) Energy 9kcal, protein 0.7g, fat 0.1g, carbohydrates 1.4g, salt equivalent 2.0g |
| Contents |
Category: General food, seasoning, hot pot soup Size: 600-995 (g, ml) |
| Shelf Life |
24 months (from the manufacturer's production date) |
| Product Name |
Hot pot soup base (straight type) |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Remarks |
Manufacturer: Ichibiki Co., Ltd. 1-11-6 Shinooto, Atsuta-ku, Nagoya, Japan |
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