| Ingredients |
Miso (made in Japan), pork, pork fat, pork extract, salted rice malt, mackerel stock extract, chicken extract, sesame, sugar, bonito stock extract, yeast extract, dried bonito, garlic, salt, kelp, powdered dried bonito, chili pepper/seasoning (amino acids), alcohol, (contains some sesame, mackerel, soybeans, chicken, and pork) |
| Nutrition Facts |
(Per 1 pack (200g)): Energy 206kcal, protein 11.9g, fat 13.6g, carbohydrates 8.9mg, salt equivalent 5.9g |
| Contents |
Category: General food, cooking base
Size: 170-230 (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Prepared food base (tonjiru) |
| Storage Instructions |
Store at room temperature away from direct sunlight and high temperatures |
| Notes |
Distributor: Ichibiki Co., Ltd.
1-11-6 Shinoato, Atsuta-ku, Nagoya, Japan |
|
![Ichibiki Tonjiru Soup Base, Supervised by Masugata, 2 Servings, 200g x 10 Packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a331-286-1_934ad2d1-c6cc-4646-ad33-99c3c698962c_840x.jpg?v=1764644641)
![Ichibiki Tonjiru Soup Base, Supervised by Masugata, 2 Servings, 200g x 10 Packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a331-286-1_934ad2d1-c6cc-4646-ad33-99c3c698962c_1920x.jpg?v=1764644641)
