| Ingredients |
Rice miso (manufactured in Japan), sugar, dextrin, yuzu, rice vinegar, salt / alcohol, coloring agents (carotene, vitamin B2), (contains soybeans) |
| Nutritional Information |
(Per 100g) Energy 253kcal, protein 5.9g, fat 2.2g, carbohydrates 52.1g, equivalent salt content 3.8g |
| Contents |
Category: General food, seasonings, cooking ingredients
Size: 165 or less (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Yuzu miso |
| Storage Instructions |
Store at room temperature in a cool, dark place |
| Remarks |
Distributor: Ichibiki Co., Ltd.
1-11-6 Shinooto, Atsuta-ku, Nagoya, Japan |
|
![Ichibiki Yuzu Miso 120g x 10 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a331-281-1_9b3238e1-40e7-4f41-afad-1afe683fceb2_840x.jpg?v=1764647188)
![Ichibiki Yuzu Miso 120g x 10 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a331-281-1_9b3238e1-40e7-4f41-afad-1afe683fceb2_1920x.jpg?v=1764647188)
