| Ingredients |
Soy sauce (made in Japan), enoki mushrooms, shiitake mushrooms, mirin, sugar, salt, crab, kelp, yeast extract, crab extract / seasonings (amino acids, etc.), alcohol, acidulant, (contains crab, wheat, and soybeans) |
| Nutrition Facts |
(Per 100 g) Calories 27 kcal, protein 1.7 g, fat 0.1 g, carbohydrates 4.8 mg, salt equivalent 3.0 g |
| Contents |
Category: General food, seasoning, rice porridge base Size: 165 or less (g, ml) |
| Shelf Life |
12 months (from the manufacturer's production date) |
| Product Name |
Rice porridge base |
| Storage Instructions |
Store at room temperature away from direct sunlight and high temperatures. |
| Notes |
Manufacturer: Ichibiki Co. Nagoya City, Aichi 1-11-6 Shinozuka, Atsuta-ku |
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