| Ingredients |
Sugar (manufactured in Japan and Thailand), soy sauce, mirin, high-fructose corn syrup, salt, coarsely crushed bonito flakes, kombu kelp/alcohol (contains wheat and soybeans) |
| Nutrition Facts |
(per 100 ml) Calories 181 kcal, protein 4.4 g, fat 0.0 g, carbohydrates 40.9 g, equivalent salt content 6.7 g |
| Product Information |
Category: General food, seasoning, soup base
Size: 370-555 (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Sukiyaki Sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Ichibiki Co., Ltd.
1-11-6 Shinoato, Atsuta-ku, Nagoya, Japan |
|
![Ichibiki Kisoji Sukiyaki Sauce, 500 ml Paper Carton x 12 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a331-260-1_7f0a23f3-7883-4b8c-8519-de40f71a0082_840x.jpg?v=1764647241)
![Ichibiki Kisoji Sukiyaki Sauce, 500 ml Paper Carton x 12 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a331-260-1_7f0a23f3-7883-4b8c-8519-de40f71a0082_1920x.jpg?v=1764647241)
