| Ingredients |
Soy sauce (manufactured in Japan), starch syrup, sugar, salt, bonito extract, kelp extract/alcohol, flavor enhancer (amino acids, etc.), vitamin B1, (contains wheat and soybeans) |
| Nutrition Facts |
(Per 1 tablespoon (15ml)): Calories 21kcal, Protein 1.2g, Fat 0g, Carbohydrates 4.1g, Equivalent salt content 1.9g |
| Contents |
Category: General food, seasoning, carton Size: 170-230 (g,ml) |
| Shelf Life |
12 months (from the manufacturer's production date) |
| Product Name |
Noodle seasoning |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Ichibiki Co., Ltd. 1-11-6 Shinotō, Atsuta-ku, Nagoya, Japan |
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