| Ingredients |
Sugar (manufactured in Japan), soybean miso, fermented rice seasoning, rice miso, liquid glucose, sesame, brewed vinegar, bonito extract, salt, yeast extract, kelp extract/alcohol, thickeners (modified starch, xanthan gum), (contains sesame and soybeans) |
| Nutrition Information |
(Per 100g) Energy 257kcal, protein 5.9g, fat 3.8g, carbohydrates 49.8g, equivalent salt content 4.2g |
| Contents |
Category: General food, seasoning
Size:235~365(g,ml) |
| Shelf Life |
9 months (from the manufacturer's production date) |
| Product Name |
Processed miso product |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Remarks |
Distributor: Ichibiki Co., Ltd.
1-11-6 Shinoato, Atsuta-ku, Nagoya, Japan |
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![Ichibiki Kondate Iroiro Miso Red 300g x 12 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a331-223_521_840x.jpg?v=1779412824)
![Ichibiki Kondate Iroiro Miso Red 300g x 12 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a331-223_521_1920x.jpg?v=1779412824)
