| Raw materials |
Defatted processed soybeans (soybeans (imported)), wheat, salt, sugar, soybeans/alcohol, seasonings (amino acids, etc.) |
| Nutritional information |
(per tablespoon (15ml)) Energy 12kcal, protein 1.3g, fat 0.1g, carbohydrate 1.5g, salt equivalent 2.4g |
| Contents |
Category: Seasoning, soy sauce, plastic bottle Size: 600-995(g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Koikuchi soy sauce (honjozo) |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Ichibiki Co., Ltd. 1-11-6 Shin-Ogashira, Atsuta-ku, Nagoya |
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