| Ingredients |
Rice miso (manufactured in Japan), sesame oil, sugar, soy sauce, salt, soybean oil, bonito flakes, fermented seasoning, oyster sauce, doubanjiang, pork extract, starch, pepper / thickening agents (modified starch, xanthan gum), flavor enhancer (amino acids), acidulant, (contains wheat, soybeans, pork, and sesame) |
| Nutrition Facts |
(Per serving (25g)): Energy 30kcal, Protein 0.9g, Fat 1.8g, Carbohydrates 2.5g, Sodium 0g, Salt equivalent 1.6g |
| Contents |
Category: Seasoning, Cooking Sauce Size: 165 or less (g, ml) |
| Shelf Life |
19 months from the manufacturer's production date |
| Product Name |
Chinese-style blended seasoning |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Distributor: Ajinomoto Co., Inc. 1-15-1 Kyobashi, Chuo-ku, Tokyo |
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