| Raw materials |
Soy sauce (domestic production), sugar, soybean oil, bean sauce, ginger, brewed vinegar, aged sake preparation, fermented seasoning, garlic paste, pepper-flavored oil, chicken extract, pork extract, salt/thickness (modified starch, xanthan), seasoning (amino acids), acidulant, (contains wheat, soybeans, chicken, and pork in part) |
| Nutritional information |
(per serving (29g)) Energy 41kcal, protein 1g, fat 2.2g, carbohydrates 4.4g, sodium 0g, salt 1.3g |
| Contents |
Category: Cooking base, Chinese food, side dish seasoning
Size: 165 or less (g,ml) |
| Best before period |
19 months (from the manufacturer's manufacturing date) |
| Name |
Chinese seasoning |
| How to save |
Avoid direct sunlight and store at room temperature. |
| Notes |
Seller: Ajinomoto Co., Inc.
1-15-1 Kyobashi, Chuo-ku, Tokyo |
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![Ajinomoto CookDo Stir-fried pork and bean with Sichuan flavor 100g x 10 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a328-29-1_aea25a49-4122-41b5-9727-8da6d5be694d_1920x.jpg?v=1764734042)
