| Ingredients |
Sugar (manufactured in Japan), soy sauce, soybean oil, ginger, oyster sauce, garlic, salt, fermented seasoning, green onion-flavored oil, starch, prepared Chinese rice wine, chicken extract, garlic paste, chili bean sauce, pepper, scallop extract seasoning, yeast extract, sunflower oil / flavor enhancers (amino acids, etc.), thickeners (modified starch, xanthan gum), caramel coloring, (contains wheat, soybeans, and chicken) |
| Nutrition Facts |
(Per serving (29g)): Energy 30kcal, Protein 0.7g, Fat 1.5g, Carbohydrates 3.6g, Sodium 0g, Salt 1.3g |
| Contents |
Category: Cooking sauce, Chinese cuisine, all-in-one seasoning for side dishes
Size: 165 or less (g, ml) |
| Shelf Life |
19 months from the manufacturer's production date |
| Product Name |
Chinese all-in-one seasoning |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Distributor: Ajinomoto Co., Inc.
1-15-1 Kyobashi, Chuo-ku, Tokyo |
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