| Ingredients |
Dried fried eggplant (manufactured in Vietnam), powdered miso, dried fried tofu, rice flour, yeast extract, dried green onion, powdered bonito flakes, sugar, fermented soybean seasoning, yeast extract seasoning, onion extract, bonito extract, fermented wheat seasoning, hydrolyzed protein, lactose, fermented yeast extract seasoning, starch / seasonings (inorganic salts, etc.), emulsifier, tofu coagulant, flavoring, polyglutamic acid, antioxidant (V.E), (contains wheat, milk, and soybeans) |
| Nutrition Facts |
(Per serving (13.2g)) Calories 46-96kcal, Protein 2.3-4.1g, Fat 2.3-5.7g, Carbohydrates 4.0-7.2g, Salt equivalent 0.73g |
| Contents |
Category: Instant food, miso soup, instant Size: 165 or less (g,ml) |
| Shelf Life |
11 months from the manufacturer's production date |
| Product Name |
Instant soup |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Remarks |
Distributor: Ajinomoto Co., Inc. 1-15-1 Kyobashi, Chuo-ku, Tokyo |
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