| Raw materials |
Grain vinegar (domestic production), sugar, tomato paste, soy sauce, salt, fermented seasoning, rice black vinegar, Worcestershire sauce, pork extract/paste (modified starch, xanthan), seasoning (amino acids, etc.), caramel color, acidulant, (contains wheat, soybeans, pork, and apples in part) |
| Nutritional information |
(Per serving (40g)) Energy 51kcal, protein 0.6g, fat 0.1g, carbohydrates 11.6g, sodium 0g, salt 1.3g |
| Contents |
Category: Cooking base, Chinese food, side dish seasoning
Size: 165 or less (g,ml) |
| Best before period |
19 months (from the manufacturer's manufacturing date) |
| Name |
Chinese seasoning |
| How to save |
Avoid direct sunlight and store at room temperature. |
| Notes |
Seller: Ajinomoto Co., Inc.
1-15-1 Kyobashi, Chuo-ku, Tokyo |
|
![Ajinomoto CookDo for sweet and sour pork 140g x 10 pieces [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a328-24-1_a4ce2e4a-7b90-4152-82f6-1e3356d3524c_840x.jpg?v=1764734122)
![Ajinomoto CookDo for sweet and sour pork 140g x 10 pieces [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a328-24-1_a4ce2e4a-7b90-4152-82f6-1e3356d3524c_1920x.jpg?v=1764734122)
