| Ingredients |
Salt (manufactured in Japan), lactose, hydrolyzed soy protein, edible oils and fats, sugar, powdered soy sauce, red sea bream extract, powdered sea bream seasoning, scallop extract, crab extract, powdered kelp, powdered bonito flakes/acidity regulator (amino acids, etc.), modified starch, caramel coloring (contains wheat, milk components, crab, and soy) |
| Nutrition Facts |
(Per solid cube (8.5 g)) Energy 23 kcal, Protein 1.3 g, Fat 0.7 mg, Carbohydrates 2.9 mg, Equivalent salt content 3.4 mg |
| Contents |
Category: Seasoning, hot pot soup base Size: 165 or less (g, ml) |
| Shelf Life |
26 months (from the manufacturer's production date) |
| Product Name |
Solid hot pot soup base |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Distributor: Ajinomoto Co., Inc. 1-15-1 Kyobashi, Chuo-ku, Tokyo |
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