| Ingredients |
Oyster extract (manufactured in Japan and China), sugar, soy sauce, yeast extract seasoning, salt, protein hydrolysate, bonito fish sauce, high-fructose corn syrup, fermented seasoning, cabbage extract, dextrin, yeast extract, croaker extract seasoning, meat-flavored seasoning powder, vegetable oil, fermented yeast extract seasoning / flavor enhancers (amino acids, etc.), alcohol, thickeners (modified starch, xanthan gum), flavoring, (contains wheat, soybeans, and gelatin) |
| Nutrition Facts |
(Per 1 tablespoon (18g): Energy 27kcal, Protein 1.3g, Fat 0g, Carbohydrates 5.4g, Salt equivalent 2.1g |
| Contents |
Category: Chinese seasoning
Size: 170-230 (g, ml) |
| Shelf Life |
13 months from the manufacturer's production date |
| Product Name |
Chinese seasoning |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Remarks |
Distributor: Ajinomoto Co., Inc.
1-15-1 Kyobashi, Chuo-ku, Tokyo |
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![Ajinomoto Cook Do Oyster Sauce 200g x 10 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a328-143-1_d64ed608-3ee4-415d-91a9-1a86a4f6c4d4_840x.jpg?v=1764734300)
![Ajinomoto Cook Do Oyster Sauce 200g x 10 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a328-143-1_d64ed608-3ee4-415d-91a9-1a86a4f6c4d4_1920x.jpg?v=1764734300)
