| Raw materials |
[Noodles]
Wheat flour (wheat (domestic)), salt, vegetable oil, brewed vinegar, yeast extract, glucose/modified starch, pH adjuster, seasoning (amino acids, etc.), emulsifier, (contains wheat in part)
[Seasoning base]
Soy sauce, sugar preparation (sugar, salt), salt, chicken extract, fermented seasoning, date concentrate juice, tomato paste, pork Quercus extract, bonito flakes extract, flavor seasoning, kelp extract, protein hydrolyzate, yeast extract/seasoning (amino acids, etc.), caramel color, thickener (modified starch), flavoring, acidulant, (contains wheat, soybeans, chicken, pork, gelatin in part)
|
| Nutritional information |
(per serving (222g)) Energy 304kcal, protein 10.2g, fat 2.0g, carbohydrate 61.3g, salt equivalent 3.8g |
| Contents |
Category: Instant food, boiled udon
Size: 370~555(g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Boiled udon |
| How to save |
Store at room temperature, away from things with strong odors and direct sunlight (no refrigeration required) |
| Notes |
Seller: Sugakiya Foods Co., Ltd.
189 Kodokoro, Kutsukake-cho, Toyoake City, Aichi Prefecture |
|
![Sugakiya Yaki Udon Soy Sauce Flavor 2 servings 444g x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a325-98_608_840x.jpg?v=1780903521)
![Sugakiya Yaki Udon Soy Sauce Flavor 2 servings 444g x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a325-98_608_1920x.jpg?v=1780903521)
