| Ingredients |
[Noodles] Wheat flour (domestically produced wheat), salt, vegetable oil, brewed vinegar, yeast extract, glucose / modified starch, pH adjuster, flavor enhancer (amino acids, etc.), emulsifier, (contains wheat)
[Seasoning Sauce] Soy sauce, sugar preparation (sugar, salt), salt, chicken extract, fermented seasoning, concentrated date juice, tomato paste, pork extract, bonito extract, flavor seasoning, kelp extract, hydrolyzed protein, yeast extract / flavor enhancer (amino acids, etc.), caramel coloring, thickener (modified starch), flavoring, acidulant, (contains wheat, soybeans, chicken, pork, and gelatin)
[Sprinkle Topping] Powdered bonito flakes, bonito extract, aonori seaweed, (contains wheat) |
| Nutrition Facts |
(Per serving (222g)) Energy 304kcal, Protein 10.2g, Fat 2.0g, Carbohydrates 61.3g, Salt equivalent 3.8g |
| Contents |
Category: Instant food, boiled udon Size: 370~555 (g,ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Boiled udon |
| Storage Instructions |
Store at room temperature away from strong odors and direct sunlight. (Refrigeration is not required.) |
| Notes |
Distributor: Sugakiya Foods Co., Ltd. 189 Koshokoro, Kutsukake-cho, Toyoake, Aichi, Japan |
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