| Ingredients |
[Fried Noodles] Wheat flour (manufactured in Japan), vegetable oil, salt, wheat protein, powdered miso [Soup] Powdered miso, salt, sugar, starch syrup powder, skim milk powder, powdered bonito flakes, yeast extract), garnish (seven-spice chili pepper)/seasoning (amino acids, etc.), calcium carbonate, antioxidant (Vitamin E), (contains milk, wheat, sesame, and soy) |
| Nutrition Facts |
(Per serving (92g)) Energy 390kcal, protein 11.8g, fat 13.1g, carbohydrates 56.3g, salt equivalent 5.4g (noodles and garnish 2.1g, soup 3.3g), calcium 156mg |
| Contents |
Category: General food, instant food, packaged noodles, udon Size: 370~555(g,ml) |
| Shelf Life |
8 months from the manufacturer's production date |
| Product Name |
Instant Japanese-style noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, humidity, strong odors, and direct sunlight |
| Notes |
Distributor: Sugakiya Foods Co., Ltd. 189 Koshokoro, Kutsukake-cho, Toyoake-shi, Aichi, Japan |
|