| Ingredients |
Fried noodles (wheat flour (manufactured in Japan), vegetable oil and fat, soy sauce, salt), soup (salt, lactose, soy sauce, chicken extract, pork extract, dextrin, menma oil, hydrolyzed protein, sugar, green onion, vegetable extract, fermented seasoning, yeast extract), seasoning (lactose, spices)/modified starch, seasonings (amino acids, etc.), calcium carbonate, coloring agents (caramel, gardenia), kansui, spice extract, antioxidant (Vitamin E), acidulant, (contains dairy, wheat, soybeans, chicken, pork, and gelatin) |
| Nutrition Facts |
(Per 1 bag (88g)): Calories 407kcal, protein 7.7g, fat 18.2g, carbohydrates 53.2g, salt equivalent 4.9g (noodles and toppings 1.3g, soup 3.6g), calcium 273mg |
| Contents |
Category: General food, instant food, packaged noodles, champon Size: 370~555(g,ml) |
| Shelf Life |
8 months from the manufacturer's production date |
| Product Name |
Instant Chinese noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, high humidity, strong odors, and direct sunlight |
| Notes |
Distributor: Sugakiya Foods Co., Ltd. 189 Koshodake, Kutsukake-cho, Toyoake-shi, Aichi, Japan |
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