| Ingredients |
Noodles (wheat flour (made in Japan), wheat protein, salt, vegetable oil, dried egg white, hydrolyzed protein), soup (soy sauce, animal fat, hydrolyzed protein, vegetable oil, salt, sugars, chicken extract, garlic, lajiao chili paste, pork extract, flavor-infused oil, gelatin, flavor seasoning, yeast extract)/modified starch, seasonings (amino acids, etc.), kansui, flavoring, coloring agents (caramel, gardenia, paprika extract), thickeners (modified starch, polysaccharides), antioxidants (vitamin E, vitamin C), acidulant, emulsifier, spice extract, (contains egg, milk, wheat, sesame, soybeans, chicken, pork, and gelatin) |
| Nutrition Facts |
(Per serving (126g)): Energy 412kcal, protein 13.7g, fat 11.8g, carbohydrates 62.5g, salt equivalent 7.4g (noodles and toppings 1.8g, soup 5.6g |
| Contents |
Category: General food, instant food, instant ramen Size: 165 or less (g, ml) |
| Shelf Life |
8 months from the manufacturer's production date |
| Product Name |
Instant Chinese-style noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, high humidity, strong odors, and direct sunlight. |
| Notes |
Distributor: Sugakiya Foods Co., Ltd. 189 Tokorozawa, Kutsukake-cho, Toyoake City, Aichi Prefecture |
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