| Raw materials |
Edible fats and oils (beef tallow, lard, palm oil) (manufactured in Japan), sugar, flour, cornstarch, curry powder, pork bouillon, salt, apple paste, onion powder, sauce powder, protein hydrolyzate, roasted garlic paste, onion extract, reduced starch syrup, garlic powder, yeast extract, garlic paste, sautéed mushrooms, cheese food, spices, caramel syrup, red wine sauce, tomato powder, chicken extract powder, roasted onion powder, cocoa powder, tomato puree, mushroom extract chicken bouillon, fried onion, ginger paste, powder, lactose, wine extract, fried onion paste/seasonings (amino acids, etc.), caramel color, emulsifier, acidulant, flavoring, spice extract, (contains milk ingredients, wheat, soybeans, chicken, pork, and apples in part)
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| Nutritional information |
(per 100g) Energy 530Kcal, Protein 6.4g, Fat 36.0g, Carbohydrate 45.0g, Salt equivalent 6.8g, Potassium 640.0mg, Phosphorus 96.0mg |
| Contents |
Category: General Food, Curry, Size: 170~230(g,ml) |
| Best before period |
13 months (from the manufacturer's manufacturing date) |
| Name |
Curry roux |
| How to save |
Avoid direct sunlight and store in a cool place |
| Notes |
Seller: Ezaki Glico Co., Ltd. 4-6-5 Utajima, Nishiyodogawa-ku, Osaka 555-8502 |
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