| Raw materials |
Edible fats and oils (beef tallow, lard, palm oil) (manufactured in Japan), cornstarch, flour, sugar, salt, dextrin, curry powder, pork bouillon, apple paste, cacao mass, demi-glace sauce, banana paste, garlic paste, spices, protein hydrolyzate, sautéed onion paste, tomato paste Foods whose main ingredients are milk, pork extract, chicken bouillon powder, yeast extract, garlic powder, milk, etc., pork-flavored paste/seasonings (amino acids, etc.), caramel color, flavor, emulsifier, spice extract, (contains milk ingredients, wheat, soybeans, chicken, pork, apples, gelatin, banana)
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| Nutritional information |
(per 100g) Energy 530Kcal, Protein 5g, Fat 36.0g, Carbohydrate 48g, Salt equivalent 7.5g, Potassium 570mg, Phosphorus 65mg |
| Contents |
Category: General food, curry Size: 165 or less (g,ml) |
| Best before period |
19 months (from the manufacturer's manufacturing date) |
| Name |
Curry roux |
| How to save |
Avoid direct sunlight and store in a cool place. |
| Notes |
Seller: Ezaki Glico Co., Ltd. 4-6-5 Utajima, Nishiyodogawa-ku, Osaka 555-8502 |
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