| Raw materials |
[Okonomiyaki flour]
Wheat flour (manufactured in Japan), yam flour, kelp extract powder, salt, sugar, vegetable oil, bonito extract powder, sardine powder, mackerel powder, bonito powder/baking powder, seasonings (amino acids, etc.), emulsifiers, thickeners (xanthan), (contains wheat, mackerel, soybeans, and yam)< br>
[Tenkasu Tenka]
Wheat flour, vegetable oil, squid tempura (wheat flour, vegetable oil, dried seaweed, starch, etc.), squid powder, salt, glucose, chili pepper/seasoning (amino acids, etc.), emulsifier, spice extract, (contains wheat and squid in part)
[Aonori]
Suji Aonori (domestic) |
| Nutritional information |
(per serving (60.1g)) Energy 235kcal, protein 5.6g, fat 5.2g, carbohydrate 41.4g, salt equivalent 1.8g |
| Contents |
Category: General food, Okonomiyaki powder
Size: 165 or less (g,ml) |
| Best before period |
9 months (from the manufacturer's manufacturing date) |
| Name |
Okonomiyaki powder and dried goods |
| How to save |
Please store at room temperature away from direct sunlight, high temperature and humidity. |
| Notes |
Seller: Okonomi Foods Co., Ltd.
7-2-7 Shoko Center, Nishi-ku, Hiroshima |
|
![Otafuku Okonomiyaki set 2 servings x 12 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a316-98-1_ec93d82e-2372-4088-8665-f2af65151914_840x.jpg?v=1764595099)
![Otafuku Okonomiyaki set 2 servings x 12 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a316-98-1_ec93d82e-2372-4088-8665-f2af65151914_1920x.jpg?v=1764595099)
