| Ingredients |
Sugars (sugar (manufactured in Japan), glucose-fructose liquid sugar), brewed vinegar, Worcestershire sauce, salt, vegetables, fruits (tomatoes, apples, grapes), amino acid liquid, fermented seasoning, alcohol, soy sauce, mirin, spices / thickener (modified starch, tamarind), caramel coloring, seasoning (amino acids), (contains wheat, soybeans, and apples) |
| Nutrition Facts |
(Per 100g) Energy 147kcal, protein 0.8g, fat 0.3g, carbohydrates 35.3g, salt equivalent 6.9g |
| Contents |
Category: General food, seasoning, bottled Size: 1 liter or more (g, ml) |
| Shelf Life |
24 months from the manufacturer's production date |
| Product Name |
Medium-thick sauce |
| Storage Instructions |
Store away from direct sunlight. |
| Notes |
Manufacturer: Otafuku Sauce Co., Ltd. 7-4-27 Shoko Center, Nishi-ku, Hiroshima, Japan |
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