| Raw materials |
Vegetables and fruits (tomatoes (imported), dates, onions, etc.), sugars (high-fructose corn syrup, sugar), brewed vinegar, amino acid solution, salt, soy sauce, spices, oyster extract, processed sugar products (sugar, brewed vinegar) , meat extract, yeast extract, kelp, protein hydrolyzate, shiitake mushrooms/thickener (processed starch, polysaccharide thickener), seasoning (amino acids, etc.), (contains wheat, soybeans, chicken, pork, peaches, and apples in part)
|
| Nutritional information |
(per 100g) Energy 129kcal, Protein 2.0g, Fat 0g, Carbohydrate 30.2g, Salt equivalent 4.7g |
| Contents |
Category: General foods, seasonings, sauces Size: 2 liters (g,ml) |
| Best before period |
24 months (from the manufacturer's manufacturing date) |
| Name |
Thick sauce |
| How to save |
Please store away from direct sunlight. |
| Notes |
Manufacturer: Otafuku Sauce Co., Ltd. 7-4-27 Shoko Center, Nishi-ku, Hiroshima |
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