| Raw materials |
Saccharides (high-fructose liquid sugar, sugar), brewed vinegar (domestic production), processed garlic products (garlic, salt, others), salt, vegetables (garlic), spices, flavored cooking oil, garlic extract powder, roasted soy sauce seasoning/thickener (processed starch, tamarind), caramel color, seasoning (amino acids, etc.), spice extract, (contains wheat and soybeans in part)
|
| Nutritional information |
(per 100g) Energy 98kcal, Protein 1.3g, Fat 0.7g, Carbohydrate 21.6g, Salt equivalent 7.6g |
| Contents |
Category: General foods, seasonings, sauces
Size: 170-230 (g,ml) |
| Best before period |
25 months (from the manufacturer's manufacturing date) |
| Name |
Thick sauce |
| How to save |
Please store away from direct sunlight. |
| Notes |
Manufacturer: Otafuku Sauce Co., Ltd.
7-4-27 Shoko Center, Nishi-ku, Hiroshima |
|
![Otafuku Garlic Mashimashi Yakisoba Sauce 200g x 12 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/rshop3_a316-76-1_fc37c307-ce62-46a8-a94d-1525d6f8828e_840x.jpg?v=1764662295)
![Otafuku Garlic Mashimashi Yakisoba Sauce 200g x 12 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/rshop3_a316-76-1_fc37c307-ce62-46a8-a94d-1525d6f8828e_1920x.jpg?v=1764662295)
