| Raw materials |
Vegetables and fruits (tomatoes (chili), carrots, onions, dates, pumpkins, grapes, prunes, celery), sugars (sugar, starch syrup), brewed vinegar, salt, mushrooms, cabbage extract, Chinese cabbage extract, spices |
| Nutritional information |
(per 100g) Energy 147kcal, Protein 0.7g, Fat 0.1g, Carbohydrate 35.9g, Salt equivalent 3.3g |
| Contents |
Category: General foods, seasonings, sauces Size: 170-230 (g,ml) |
| Best before period |
13 months (from the manufacturer's manufacturing date) |
| Name |
Thick sauce |
| How to save |
Please store away from direct sunlight. |
| Notes |
Manufacturer: Otafuku Sauce Co., Ltd. 7-4-27 Shoko Center, Nishi-ku, Hiroshima |
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