| Ingredients |
Wheat flour (manufactured in Japan), vegetable oil, squid tempura (wheat flour, vegetable oil, dried squid, starch, and other ingredients), squid powder, salt, glucose, chili pepper/seasoning (amino acids, etc.), emulsifier, spice extract |
| Nutrition Facts |
(Per 100g) Calories 588kcal, protein 10.6g, fat 40.4g, carbohydrates 45.6g, equivalent salt content 0.8g |
| Contents |
Category: General food, tempura bits Size: 165 or less (g, ml) |
| Shelf Life |
180 days from the manufacturer's production date |
| Product Name |
Tempura bits |
| Storage Instructions |
Store in a cool, dark place away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Otafuku Sauce Co., Ltd. 7-4-27 Shoko Center, Nishi-ku, Hiroshima City |
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