| Raw materials |
Processed beef tendon products (domestic production), Konjac, seasoning liquid (soy sauce, sugar, fermented seasonings, synthetic sake, salt, etc.), beef, soy sauce, sugar, bonito flavor seasoning/caramel color, seasonings (amino acids, etc.), calcium hydroxide, (contains wheat, beef, and soybeans in part) |
| Nutritional information |
(per 80g) Energy 73kcal, Protein 7.8g, Fat 3.8g, Carbohydrate 1.9g, Salt equivalent 1.6g |
| Contents |
Category: General food, snacks Size: 165 or less (g,ml) |
| Best before period |
545 days (from manufacturer manufacturing date) |
| Name |
Souzai (stewed beef tendon and konnyaku) |
| How to save |
Please store away from direct sunlight. |
| Notes |
Seller: Okonomi Foods Co., Ltd. 7-2-7 Shoko Center, Nishi-ku, Hiroshima |
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