| Ingredients |
[Okonomiyaki Flour] Wheat flour (manufactured in Japan), yam powder, powdered kelp extract, salt, sugar, vegetable oil, powdered bonito extract, powdered sardine flakes, powdered mackerel flakes, powdered bonito flakes/baking powder, flavor enhancer (amino acids, etc.), emulsifier, thickener (xanthan gum), (contains wheat, mackerel, soybeans, and yam) [Tenkasu Tenka] Wheat flour, vegetable oil, squid tempura (wheat flour, vegetable oil, dried squid, starch, and other ingredients), squid powder, salt, glucose, chili pepper/flavor enhancer (amino acids, etc.), emulsifier, spice extract, (contains wheat and squid) [Aonori] Green laver (made in Japan) |
| Nutritional Information |
(Per serving, 60.1g) Energy 235kcal, protein 5.6g, fat 5.2g, carbohydrates 41.4g, salt equivalent 1.8g |
| Contents |
Category: General food product, okonomiyaki flour |
| Shelf Life |
9 months from the manufacturer's production date |
| Product Name |
Okonomiyaki flour and dried ingredients |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Okonomi Foods Co., Ltd.
7-2-7 Shoko Center, Nishi-ku, Hiroshima City |
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![Otafuku Okonomiyaki Special Set, Serves 4 x 12 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a316-20-1_5c2eb3aa-cdb2-4405-bb04-571043220ade_840x.jpg?v=1764734835)
![Otafuku Okonomiyaki Special Set, Serves 4 x 12 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a316-20-1_5c2eb3aa-cdb2-4405-bb04-571043220ade_1920x.jpg?v=1764734835)
