| Ingredients |
Vegetables and fruits (tomatoes (imported), onions, dates, and others), sugars (sugar, high-fructose corn syrup), brewed vinegar, amino acid solution, soy sauce, lemon juice, indigestible dextrin, salt, spices, meat extract, processed sugar product (sugar, brewed vinegar), oyster extract, dried bonito powder, yeast extract, hydrolyzed protein, shiitake mushrooms / thickeners (modified starch, polysaccharides), seasonings (inorganic salts, etc.), polyglutamic acid (contains wheat, soybeans, chicken, pork, peaches, and apples) |
| Nutrition Facts |
Per 100 g: Energy 136 kcal, protein 2.1 g, fat 0 g, carbohydrates 31.9 g, salt equivalent 2.2 g, potassium 1200 mg, phosphorus 30 mg |
| Contents |
Category: General food, seasonings, sauce Size: 235-365 (g, ml) |
| Shelf Life |
25 months from the manufacturer's production date |
| Product Name |
Thick Sauce |
| Storage Instructions |
Store away from direct sunlight. |
| Remarks |
Manufacturer: Otafuku Sauce Co., Ltd. 7-4-27 Shoko Center, Nishi-ku, Hiroshima, Japan |
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