| Ingredients |
Sugars (glucose-fructose syrup, sugar), brewed vinegar, soy sauce, sesame, apple pulp, salt, apple juice, miso, starch, hydrolyzed protein, spices, onion, sesame oil, honey, yeast extract, flavor enhancer (amino acids, etc.), thickeners (modified starch, xanthan gum), caramel coloring, acidulant |
| Nutrition Facts |
(Per 1 tablespoon (approx. 18 g)): Energy 21 kcal, protein 0.3 g, fat 0.1 g, carbohydrates 4.9 g, sodium 400 mg |
| Product Details |
Category: General food, condiment, Japanese BBQ sauce, medium-spicy |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Japanese BBQ sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Distributor: Ikari Sauce Co., Ltd., 1-22-6 Naruo-hama, Nishinomiya, Hyogo, Japan |
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