| Ingredients |
Edible vegetable oils and fats (produced in Japan) (rapeseed oil, flaxseed oil, soybean oil), egg yolk, brewed vinegar, salt, sugar, protein hydrolysate, spices / flavor enhancer (amino acids), spice extract (contains egg and soybean) |
| Nutrition Facts |
Per serving: 15 g (approximately 1 tablespoon): Energy 108 kcal, protein 0.3 g, fat 11.8 g, carbohydrates 0.1 g |
| Contents |
Category: Condiments, mayonnaise, Foods with Function Claims Size: 170~230 (g, ml) |
| Shelf Life |
7 months from the manufacturer's production date |
| Product Name |
Mayonnaise |
| Storage Instructions |
Store in a cool place away from direct sunlight whenever possible. |
| Notes |
Manufacturer: Kewpie Corporation 1-4-13 Shibuya, Shibuya-ku, Tokyo 150-0002, Japan |
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