| Ingredients |
Rice (produced in Japan), vegetables (daikon radish, carrot, ginger), salmon, soy sauce, fried tofu, salmon flakes, dietary fiber, fermented rice seasoning, shiitake mushrooms, collagen peptides, vegetable oil, bonito extract, kelp extract powder, salmon extract, salt / thickening agents (processed starch, pectin), seasonings (amino acids, etc.), processed starch, tofu coagulant, (contains milk, wheat, salmon, soybeans, and gelatin) |
| Nutrition Facts |
(Per 1 pouch (160g)) Calories 94kcal, Protein 4.5g, Fat 1.4g, Carbohydrates 17.5g |
| Contents |
Category: General food, care food, retort-pouch food Size: 165 or less (g, ml) |
| Shelf Life |
25 months (from the manufacturer's production date) |
| Product Name |
Cooked rice products |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Distributor: Kewpie Corporation 1-4-13 Shibuya, Shibuya-ku, Tokyo |
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