| Raw materials |
Plum meat (plum (from Wakayama Prefecture), salt), sugar, soy sauce (honjozo) (contains soybeans and wheat), tomato paste, starch, plum vinegar, brewed vinegar, salt, plum wine |
| Nutritional information |
(per 100g) Energy 69kcal, Protein 1.1g, Fat 0.2g, Carbohydrate 15.7g, Sodium 2200mg, Salt equivalent 5.6g, Citric acid 1080mg |
| Contents |
Category: Seasoning
Size: 170-230(g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
|
| How to save |
Please store at room temperature away from direct sunlight. |
| Notes |
Seller: Haguruma Co., Ltd. (Momoyama Factory)
1758-8 Chogetsu, Momoyama-cho, Kinokawa City, Wakayama Prefecture |
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![Haguruma Kishu Nanko Plum Sauce 220g bottle x 12 bottles [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a312-55-1_4299183c-4c8a-4051-8b06-825bb871775f_1920x.jpg?v=1764737386)
