| Ingredients |
Onion, blended beef tallow and pork fat, wheat flour, sugar, curry powder, sauteed onion, salt, garlic paste, tomato paste, chutney, beef extract, beef seasoning, spices, apple vinegar/seasoning (amino acids, etc.), thickener (processed starch), caramel color, acidulant, emulsifier, flavoring, spice extract, (contains milk, wheat, beef, soybeans, pork, and apples) |
| Nutrition Information |
(Per 100g) Energy 102kcal, protein 1.76g, fat 6.04g, carbohydrates 10.14g, salt equivalent 1.35g |
| Contents |
Category: Curry Size: 170-230 (g, ml) |
| Shelf Life |
24 months from the manufacturer's production date |
| Product Name |
Vegetable Curry |
| Storage Instructions |
This is a retort-pouch food product. Since it is sterilized at high temperatures, it can be stored at room temperature for an extended period. |
| Notes |
Distributor: House Foods Corporation 1-5-7 Mikuriya Sakaemachi, Higashiosaka, Osaka, Japan |
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