| Ingredients |
Edible oils and fats (blended beef and pork fat oil (manufactured in Japan), palm oil, rapeseed oil), wheat flour, sugar, starch, salt, dextrin, defatted soybeans, tomato powder, spices, tomato paste, red wine sauce, tomato ketchup-style seasoning, vegetable extract, onion powder, tomato extract, powdered sauce, tomato seasoning, sake lees powder, yeast extract, seasoned oil/thickener (modified starch), flavor enhancer (amino acids, etc.), coloring agents (caramel, paprika pigment), emulsifier, acidulant, spice extract, flavoring, (contains some milk, wheat, soybeans, chicken, and pork) |
| Nutrition Facts |
(Per serving) Energy 96kcal, protein 0.92g, fat 6.7g, carbohydrates 7.8g, salt equivalent 1.4g |
| Contents |
Category: General food, roux, Hayashi Size: 170-230(g,ml) |
| Shelf Life |
19 months from the manufacturer's production date |
| Product Name |
Roux for cooking sauce |
| Storage Instructions |
Store in a cool, dry place away from direct sunlight. |
| Notes |
Manufacturer: House Foods Corporation 1-5-7 Mikuriya Sakaemachi, Higashiosaka, Osaka, Japan |
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