| Raw materials |
Edible fats and oils (beef tallow/pork fat mixed oil (manufactured in Japan), palm oil), wheat flour, salt, starch, curry powder, sugar, defatted soybeans, roasted onion powder, sautéed curry paste, garlic powder, processed onion products, glucose, spices, processed cheese products, sesame paste, onion extract, powdered milk flour roux, onion powder, chicken extract , yeast extract, fermented wheat seasoning, pork extract, roasted garlic powder, garlic extract, maltose, cheese powder, coconut milk powder/seasonings (amino acids, etc.), caramel color, emulsifier, acidulant, sweetener (sucralose), flavoring, spice extract, (contains milk ingredients, wheat, sesame, soybeans, chicken, pork)
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| Nutritional information |
(per serving product (20.6g)) Energy 111kcal, protein 1.6g, fat 8.2g, carbohydrate 7.8g, salt equivalent 2.3g |
| Contents |
Category: General food, roux, curry Size: 170-230(g,ml) |
| Best before period |
19 months (from the manufacturer's manufacturing date) |
| Name |
Curry roux |
| How to save |
Avoid direct sunlight and store in a cool place with low humidity |
| Notes |
Manufacturer: House Foods Co., Ltd. 1-5-7 Mikuriasakae-cho, Higashiosaka-shi, Osaka-ken |
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