| Raw materials |
Tofu fried noodles (wheat flour, vegetable oil, salt, vegetable protein, soybean dietary fiber), Kayaku (seasoned fried tofu, kamaboko), soup (salt, seafood extract, powdered soy sauce, fishmeal, kelp extract, green onion, sugar, spices, kelp powder)/processed starch, seasonings (amino acids, etc.), thickener (Arabic moss) ), Ca carbonate, phosphate (Na), fragrance, caramel color, pH adjuster, antioxidant (vitamin E), paprika color, spice extract, emulsifier, gardenia color, vitamin B2, moss color, vitamin B1, (contains wheat, milk ingredients, mackerel, soybeans, and gelatin in part)
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| Nutritional information |
(per serving (130g)) Energy 559kcal, Protein 12.7g, Fat 23.0g, Carbohydrates 75.3g, Salt equivalent 7.8g (Noodles/Kayaku: 2.7g) (Soup: 5.1g), Vitamin B1 0.27mg, Vitamin B2 0.29mg, calcium 252mg
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| Contents |
Category: General food, instant food, cup noodles, instant food |
| Best before period |
5 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Please store at room temperature, away from things with strong odors and direct sunlight. |
| Notes |
Manufacturer: Nissin Foods Co., Ltd. 4-1-1 Nishinakajima, Yodogawa-ku, Osaka |
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