| Raw materials |
Tofu fried noodles (wheat flour (domestic production), vegetable oil, salt, soy sauce, garlic seasoning, soybean dietary fiber), furikake (cod roe processed products, fish sauce, sugar, seaweed, food whose main ingredients are milk, etc., powdered soy sauce, salt, vegetable oil, sea bream seasoning, garlic seasoning, spices), cod roe flavored oil (vegetable oil, seasoning oil)/processed starch, seasoning (amino acids, etc.), fragrance, calcium carbonate, kansui, moss color, caramel color, antioxidant (vitamin E, rosemary extract), emulsifier, vitamin B2, vitamin B1, (contains wheat, milk ingredients, and soybeans in part)
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| Nutritional information |
(Per serving (93g)) Calorie 442kcal, Protein 7.9g, Fat 19.4g, Carbohydrate 58.9g, Salt equivalent 4.3g, Vitamin B1 0.49mg, Vitamin B2 0.79mg, Calcium 165mg |
| Contents |
Category: Instant food, cup noodles, instant, fried noodles Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Store at room temperature, away from things with strong odors and direct sunlight. |
| Notes |
Manufacturer: Nissin Foods Co., Ltd. 4-1-1 Nishinakajima, Yodogawa-ku, Osaka |
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