| Raw materials |
Tofu fried noodles (wheat flour (domestic production), vegetable oil, salt, vegetable protein, kelp extract, soybean dietary fiber, sugars), kayaku (kakiage), soup (salt, sugar, powdered soy sauce, fish meal, bonito flakes seasoning, green onion, spices, protein hydrolyzate)/processed starch, seasonings (amino acids, etc.) , thickener (gum arabic), Ca carbonate, phosphate (Na), caramel color, antioxidant (vitamin E), fragrance, pH adjuster, emulsifier, carotenoid pigment, vitamin B2, tea extract, vitamin B1, moss color, (contains shrimp, wheat, egg, milk ingredients, and soybeans in part)
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| Nutritional information |
(Per serving (96g)) Calorie 462kcal, Protein 7.6g, Fat 22.8g, Carbohydrate 56.6g, Salt equivalent 4.5g, (Noodles/Kayak 1.7g, Soup 2.8g), Vitamin B1 0.17mg, Vitamin B2 0.25mg, calcium 176mg
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| Contents |
Category: General food, instant food, cup noodles Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Avoid near things with strong odors and direct sunlight, and store at room temperature |
| Notes |
Manufacturer: Nissin Foods Co., Ltd. 4-1-1 Nishinakajima, Yodogawa-ku, Osaka |
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