| Ingredients |
Fried noodles (wheat flour (manufactured in Japan), vegetable oil, salt, soy sauce), soup (salt, hydrolyzed protein, chicken extract, spices (pepper, garlic, ginger), soy sauce, flavor seasoning, vegetable oil, green onion, bonito powder)/seasoning (amino acids, etc.), caramel coloring, calcium carbonate, kansui, magnesium carbonate, antioxidant (vitamin E), carotenoid coloring, acidulant, flavoring, sweetener (sucralose), vitamin B2, vitamin B1, (contains egg, milk, wheat, shrimp, sesame, soybean, chicken, and pork) |
| Nutritional Information |
(Per serving (84g)): Calories 377kcal, protein 7.8g, fat 14.7g, carbohydrates 53.4g, salt equivalent 2.8g, vitamin B1 0.46mg, vitamin B2 0.26mg, calcium 102mg, potassium 549mg |
| Contents |
Category: Instant food, instant noodles, bagged noodles, soy sauce flavor |
| Shelf Life |
240 days from the manufacturer's production date |
| Product Name |
Instant noodles |
| Storage Instructions |
Store at room temperature, away from direct sunlight and strong-smelling items |
| Notes |
Distributor: Myojo Foods Co., Ltd. 3-50-11 Sendagaya, Shibuya-ku, Tokyo |
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