| Ingredients |
Fried noodles (wheat flour (made in Japan), buckwheat flour, vegetable oil and fat, salt, vegetable protein, egg powder, soy sauce), toppings (tempura), soup (salt, soy sauce, bonito extract, sugars, hydrolyzed protein, bonito powder, spices (seven-spice chili pepper), blended dried fish flakes (dried bonito, dried sardines, dried mackerel), bonito extract, dried mackerel powder, kelp extract, green onions, vegetable oil and fat, flavor seasoning)/modified starch, seasonings (amino acids, etc.), trehalose, caramel coloring, sodium phosphate, calcium carbonate, magnesium carbonate, emulsifier, thickening polysaccharides, antioxidant (vitamin E), flavoring, acidulant, carotenoid coloring, monascus coloring, sweetener (sucralose), vitamin B2, vitamin B1, (contains egg, milk, wheat, shrimp, buckwheat, sesame, mackerel, and soybean) |
| Nutrition Facts |
(Per serving (112g)) Fat 26.1g, carbohydrates 62.2g, salt equivalent 7.1g, vitamin B1 0.37mg, vitamin B2 0.3mg, calcium 133mg |
| Product Details |
Category: Instant food, instant noodles, cup noodles Size: 165 or less (g, ml) |
| Shelf Life |
180 days (from the manufacturer's production date) |
| Product Name |
Cup noodles |
| Storage Instructions |
Store at room temperature, away from strong odors and direct sunlight |
| Notes |
Distributor: Myojo Foods Co., Ltd. 3-50-11 Sendagaya, Shibuya-ku, Tokyo |
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