| Ingredients |
Fried noodles (wheat flour (manufactured in Japan), vegetable oil and fat, salt, plant-based protein), toppings (fried tofu), soup (salt, hydrolyzed protein, bonito extract, soy sauce, dried bonito extract, powdered dried bonito, spices (seven-spice chili pepper), blend of dried fish (dried bonito, dried sardines, dried mackerel), yeast extract, dried sardine extract, kelp extract, green onions, powdered dried mackerel, flavor seasoning, vegetable oil and fat)/modified starch, seasonings (amino acids, etc.), sorbitol, carbonates (Ca, K, Mg), caramel coloring, phosphates (Na), thickening polysaccharides, emulsifier, antioxidant (vitamin E), flavoring, sweetener (sucralose), vitamin B2, vitamin B1, (contains egg, milk, wheat, shrimp, sesame, mackerel, and soy) |
| Nutrition Information |
(Per serving (105g)) Fat 20.2g, carbohydrates 62.3g, salt equivalent 5.8g, vitamin B1 0.24mg, vitamin B2 0.28mg, calcium 144mg |
| Contents |
Category: Instant foods, instant products, cup noodles Size: 165 or less (g, ml) |
| Shelf Life |
180 days from the manufacturer's production date |
| Product Name |
Cup noodles |
| Storage Instructions |
Store at room temperature, away from strong odors and direct sunlight |
| Remarks |
Distributor: Myojo Foods Co., Ltd. 3-50-11 Sendagaya, Shibuya-ku, Tokyo |
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