| Raw materials |
Noodles (wheat flour (domestic production), egg powder, vegetable oil, pork extract, soy sauce, salt), soup (salt, pork extract, powdered oil, processed oils and fats, protein hydrolysates, lard, foods whose main ingredients are milk, etc., sugars, sesame, spices (garlic, pepper), vegetable oil, pickled ginger, yeast extract, scallop extract, flavor seasonings)/seasonings (amino acids, etc.), kansai, calcium carbonate, polysaccharide thickener, eggshell calcium, magnesium carbonate, fragrance, fine silicon dioxide, antioxidant (vitamin E), caramel color, emulsifier, sweetener (sucralose), vitamin B2, vitamin B1, acidulant, (contains eggs, milk ingredients, wheat, shrimp, sesame, soybeans, chicken, pork)
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| Nutritional information |
(per 82g) Calorie 300kcal, Protein 10.6g, Fat 5.4g, Carbohydrate 52.3g, Salt equivalent 5.3g, Vitamin B1 0.24mg, Vitamin B2 0.34mg, Calcium 198mg |
| Contents |
Category: Instant food, instant noodles, bag noodles, tonkotsu |
| Best before period |
240 days (from the manufacturer's manufacturing date) |
| Name |
Instant noodles |
| How to save |
Store at room temperature, away from things with strong odors and direct sunlight |
| Notes |
Seller: Myojo Foods Co., Ltd. 3-50-11 Sendagaya, Shibuya-ku, Tokyo |
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