| Ingredients |
[Fried Noodles] Wheat flour (manufactured in Japan), vegetable oils and fats, salt, yeast powder, plant-based protein, hydrolyzed protein
[Soup] Sugars, dextrin, vegetable oils and fats, powdered oils and fats, food product with dairy ingredients as the main ingredient, spices, soy sauce, hydrolyzed protein, salt, kimchi-flavored seasoning, flavor seasoning, chicken extract, doubanjiang, beef stock seasoning, cheese, curry powder, yeast extract, parsley, onion powder
[Toppings] Shrimp, corn, green onion / modified starch, thickening polysaccharides, sorbitol, seasonings (amino acids, etc.), calcium carbonate, kansui, caramel coloring, flavoring, emulsifier, carotenoid coloring, antioxidant (vitamin E), sweetener (sucralose), acidulant, fine silicon dioxide, spice extract, vitamin B2, vitamin B1, (contains some egg, milk, wheat, shrimp, beef, sesame, soy, chicken, pork, and gelatin) |
| Nutrition Facts |
(Per 94g) Calories 418kcal, protein 8g, fat 15g, carbohydrates 62.8g, salt equivalent 4.7g, vitamin B1 0.92mg, vitamin B2 0.37mg, calcium 113mg |
| Contents |
Category: Instant foods, instant noodles, cup noodles, ramen, Korean-style Size: 165 or less (g, ml) |
| Shelf Life |
6 months (from the manufacturer's production date) |
| Product Name |
Cup noodles |
| Storage Instructions |
Store at room temperature away from strong-smelling items and direct sunlight. |
| Remarks |
Distributor: Meisei Foods Corporation 3-50-11 Sendagaya, Shibuya-ku, Tokyo |
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