| Ingredients |
Noodles (wheat flour (manufactured in Japan), vegetable oil, salt, vegetable protein, starch, soy sauce, yeast powder), soup (salt, pork fat, sugars, dextrin, soy sauce, hydrolyzed protein, spices, miso, flavor seasoning, beef extract, flavor oil, beef seasoning, doubanjiang, vegetable oil, yeast extract), toppings (bok choy, seasoned pork, wood ear mushrooms, red bell pepper)/modified starch, seasonings (amino acids, etc.), trehalose, kansui, calcium carbonate, caramel coloring, thickening polysaccharides, emulsifier, carotenoid coloring, eggshell calcium, flavoring, silicon dioxide, antioxidant (vitamin E), acidulant, vitamin B2, spice extract, vitamin B1, (contains egg, milk, wheat, shrimp, squid, beef, sesame, soybeans, chicken, pork, and gelatin) |
| Nutrition Facts |
(Per 63 g) Calories 246 kcal, protein 6.3 g, fat 5.5 g, carbohydrates 42.7 g, equivalent salt content 4.5 g, vitamin B1 0.37 mg, vitamin B2 0.24 mg |
| Contents |
Category: Instant food, instant noodles, cup noodles, ramen Size: 165 or less (g, ml) |
| Best By |
6 months from the manufacturer's production date |
| Product Name |
Cup noodles |
| Storage Instructions |
Store at room temperature, away from strong odors and direct sunlight |
| Notes |
Distributor: Meisei Foods Corporation 3-50-11 Sendagaya, Shibuya-ku, Tokyo |
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