| Ingredients |
Noodles (wheat flour (made in Japan), starch, vegetable oil, salt), soup (salt, miso, sugars, pork fat, hydrolyzed protein, spices, beef fat, beef extract, soy sauce, pork extract, roasted onion paste, tianmianjiang, vegetable oil, fermented black bean paste, doubanjiang, char siu paste, flavor oil, squid extract, chicken extract, flavor seasoning, yeast extract, pork seasoning, shrimp extract, scallop extract)/modified starch, seasoning (amino acids, etc.), kansui, thickening polysaccharides, caramel color, carotenoid color, fine silicon dioxide, flavoring, acidulant, spice extract, (contains egg, milk, wheat, shrimp, squid, beef, sesame, mackerel, soybeans, chicken, pork, and gelatin) |
| Nutrition Facts |
(Per 102 g) Calories 371 kcal, protein 9.3 g, fat 7.5 g, carbohydrates 66.5 g, salt equivalent 7.2 g |
| Contents |
Category: Instant food, instant noodles, ramen, bag Size: 165 or less (g, ml) |
| Shelf Life |
8 months from the manufacturer's production date |
| Product Name |
Instant noodles |
| Storage Instructions |
Store at room temperature, away from direct sunlight and strong-smelling items |
| Notes |
Distributor: Myojo Foods Co., Ltd. 3-50-11 Sendagaya, Shibuya-ku, Tokyo |
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