| Raw materials |
[Noodles] Wheat flour (domestic production), vegetable protein, vegetable oil, soy sauce, egg powder, flavor seasonings, starch, salt
[Soup] Pork extract, protein addition Hydrolyzate, creaming powder, indigestible dextrin, salt, processed oils and fats, flavor seasonings, foods whose main ingredients include milk, chicken extract, yeast extract
[Kayaku] Soybean processing Sesame seeds, chives, red ginger/modified starch, seasonings (amino acids, etc.), polysaccharide thickeners, fragrances, kansui, calcium carbonate, emulsifiers, caramel color, eggshell calcium, liquid liquid, fine silicon dioxide, acid Antioxidant (vitamin E), acidulant, spice extract, purple sweet potato pigment, safflower yellow pigment, (contains egg, milk ingredients, wheat, shrimp, sesame, soybean, chicken, pork, and gelatin)
|
| Nutritional information |
(per 56g) Energy 190kcal, Protein 10.1g, Fat 7.4g, Carbohydrate 31.6g, Salt equivalent 3.7g, Calcium 88mg |
| Contents |
Category: Instant food, instant, cup noodles Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Cup noodles |
| How to save |
Store at room temperature, away from things with strong odors and direct sunlight |
| Notes |
Seller: Myojo Foods Co., Ltd. 3-50-11 Sendagaya, Shibuya-ku, Tokyo |
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